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Excellent dishes from Norwegian cod // Cod Milena

Baccalà della Mamma

products from norwegian cod

ilustracija bakalar

Gourmet
product line

This product line is intended for true lovers of cod specialties willing to abandon themselves to traditional, yet original flavours.

 

HoReCa
product line

Products from this line are intended for restaurants, hotels, caterings and delicatessen stores.

proizvodi asortiman - baccala della mamma

Cod
in bianco


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Cod
oliveto


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Cod
pikantino


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Cod
tartufino


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Cod
šugo


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HoReCa pakiranje ilustracija - Baccala della mamma

HoReCa product line

All our cod products are packed in 500g, 1000g and 2000g transparent packaging, and larger 5000g and 25000g in white packaging. Expiration period of cod from this line is 20 days from the production date, and 40 days for Bakalar šugo (Cod in "brodet" sauce).